Trivex FirstCall

Running a restaurant means you don’t have time for downtime. When the mop sink is clogged, the hood isn’t working, or the lights go out in the middle of service, every minute matters.

 

At Trivex Group, we’re more than a general contractor. We’re the reliable partner restaurants call when urgent issues come up , even if we didn’t build your location.

Why Restaurants Call Us

  • Quick Response: We know restaurant operations. Our team acts fast to minimize disruption and keep you open.

  • Specialized in Restaurants: From plumbing and electrical to kitchen hoods and finishes, we’ve solved the problems restaurant operators face every day.

  • Trusted by Franchisors & Franchisees: Many franchisors and franchisees call us when they’ve had bad experiences with previous contractors. We step in, fix the issues, and rebuild trust.

Typical Service Calls We Handle

  • Blocked mop sinks & plumbing issues

  • Hood and ventilation problems

  • Electrical outages or malfunctions

  • Urgent repairs to finishes, fixtures, and equipment

  • General troubleshooting in busy kitchens and dining rooms

 

No matter the issue, our priority is getting you back up and running quickly, safely, and without hassle.

Your First Call, Every Time!

Many restaurant owners and operators don’t want to call their previous GC again — and we understand why. At Trivex, we pride ourselves on doing things differently:

  • We own our mistakes and fix them.

  • We stand behind our work with honesty and transparency.

  • We aim to become your long-term partner, not just a one-time service call.

Whether you’re a single operator or a large franchise system, think of us as your first call when urgent issues come up.

When restaurants are in trouble, they call Trivex FirstCall